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Our Secret
Get sweet on science
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Allulose
Allulose is a rare sweetener found in figs and raisins, of which only a tiny amount is metabolized by the body.
![Allulose]()
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Birch Sugar
Also known as Xylitol, Birch Sugar is found in fruits and vegetables and is produced in small amounts by our bodies every day.
![Birch Sugar]()
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Erythritol
Erythritol is found in pears, plums, and fermented foods. It can also be made from corn.
![Erythritol]()
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Monk Fruit
Monk fruit is a small, green gourd that resembles a melon. First used by Buddhist monks in the 13th century.
![Monk Fruit]()
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Stevia
Steviol glycosides, found in stevia plants, have been used in South America for hundreds of years.
![Stevia]()
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Sweet Fiber
Soluble corn fiber helps provide our creamy texture and sweetness.
![Sweet Fiber]()
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Allulose
Allulose is a rare sweetener found in figs and raisins, of which only a tiny amount is metabolized by the body.
![Allulose]()
-
Birch Sugar
Also known as Xylitol, Birch Sugar is found in fruits and vegetables and is produced in small amounts by our bodies every day.
![Birch Sugar]()
-
Erythritol
Erythritol is found in pears, plums, and fermented foods. It can also be made from corn.
![Erythritol]()
-
Monk Fruit
Monk fruit is a small, green gourd that resembles a melon. First used by Buddhist monks in the 13th century.
![Monk Fruit]()
-
Stevia
Steviol glycosides, found in stevia plants, have been used in South America for hundreds of years.
![Stevia]()
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Sweet Fiber
Soluble corn fiber helps provide our creamy texture and sweetness.
![Sweet Fiber]()
a healthier place.
