We all have those amazing memories of camping. You know, in the Färnebofjärden forest, hiding your food from the wild moose, filleting raw herring for dinner, and falling asleep under the Aurora Borealis.
But in Sweden, one thing’s a little different. We hold marshmallows over a fire, then smörgwich them between graham crackers and choklad. Ja, så weird right? Just trust us. Try this creamy Swedish delicacy for yourself and maybe you’ll come around!